Menus
Thanksgiving: November 28, 2024 11:00 AM to 6:00 PM
Regular Menu:
Appetizers
-
Fried Green Tomatoes
Topped with red pepper coulis and feta cheese
$10.00
tree nut free
-
Hoecake
Topped with vanilla bean butter and honey
$6.00
tree nut free
-
Colonial Cornbread
Topped with vanilla bean butter
$5.00
tree nut free
-
Fried Brie
Freshly breaded with almonds and served with strawberry chutney and crackers
$14.00
-
Crab Cake
House-made, served with avocado tarter
$20.00
-
Wild Mushroom Flatbread
Béchamel, roasted mixed mushrooms and chopped spinach
$12.00
-
BBQ Pork Flatbread
Shredded cheddar cheese, house-made BBQ sauce, sliced red onions, diced bacon, smoked apple white sauce, chopped cilantro.
$16.00
-
Buffalo Chicken Flatbread
House-made buffalo sauce grilled marinated chicken breast, sharp cheddar cheese, blue cheese crumbles
$16.00
-
Mornay Potato Wedges
House-made fried potato wedges, mornay sauce, diced bacon, green onions, diced tomatoes, chipotle aioli
$12.00
-
BBQ Pork Sliders
Topped w/pickles house-made BBQ sauce on brioche buns.
$14.00
Sandwiches
All sandwiches are served with house-made chips and a pickle, add French Fries for $2-
Fried Green BLT
Lettuce, fried green tomatoes, lettuce, bacon, tomato aioli
$15.00
-
Triple Decker Club Sandwich
Smoked turkey, Virginia peppered ham, Muenster cheese, bacon, lettuce and tomato
$16.00
-
Soup & Sandwich
½ triple decker served with choice of soup
$15.00
-
Grilled Chicken Sandwich
Marinated chicken breast, caramelized onions, Applewood smoked bacon, gruyere cheese and avocado
$16.00
Add a Gluten Free Bun For $1.00
-
GW Burger
8oz all natural Black Angus beef patty
$15.00
Add Bacon $2.00
Add a Gluten Free Bun For $1.00
-
BACON JAM BURGER
8oz all-natural Black Angus beef patty with a hefty portion of our house-made bacon jam, sliced gruyere cheese, and sliced apple bacon
$19.00
Add a Gluten Free Bun $1.00
-
SHRIMP ROLL
Maine style with seasoned mayo in a New England bun topped with lettuce and served with house-made chips
$16.00
-
Crab Cake Sandwich
house-made, served with lettuce, tomato and remoulade
$22.00
-
BBQ Pork Sandwich
Pulled pork, tossed in house-made BBQ sauce, topped with fried onion straws on a brioche bun.
$14.00
add a gluten free bun $1.00
Soups
-
Peanut Soup
With roasted peanuts and water chestnuts
$6.00
-
Roasted Red Pepper and Tomato Bisque
$6.00
gluten free, tree nut free
-
Colonial Onion Soup
Caramelized onions in a thickened beef broth topped with croutons
$6.00
Salads
Homemade dressings: Blue Cheese, Ranch, Caesar, Balsamic, Champagne Vinaigrette, Oil & Vinegar | Add Chicken $5.00 (Fried or Grilled), Skirt Steak $7.00, Shrimp $7.00, or Salmon $6.00-
Garden Salad
Mixed greens, diced egg, shredded carrots, cherry tomatoes, and garlic Parmesan croutons
Side $6.00
Entrée $10.00
gluten free
-
Caesar Salad
Crisp romaine, shaved Parmesan, garlic Parmesan croutons, and homemade Caesar dressing
Side $6.00
Entrée $10.00
gluten free
-
Crispy Brussels Salad - Entrée
Mixed greens with shredded carrots, blue cheese crumbles, bacon, and blue cheese dressing
$14.00
gluten free
-
Southwest Chicken Salad
Roasted corn, mixed greens, cherry tomatoes, chopped egg, feta cheese, sliced red onions served with buttermilk ranch dressing (choice of grilled or fried chicken)
$16.00
-
Tavern Cobb Salad
Chopped romaine lettuce tossed in champagne vinaigrette, topped with diced bacon, blue cheese crumbles, chopped hard boiled eggs, tomatoes, chives and roasted turkey
$16.00
gluten free
-
Steak Salad
Grilled marinated flank steak served on a bed of arugula with cherry tomatoes, cucumbers, bell peppers, goat cheese crumbles, fried onion straws and chimichurri dressing
$20.00
-
Mixed Berry Salad
Spinach, assorted berries, feta cheese, fresh mint, and toasted almonds drizzled with sweet cream dressing.
$18.00
gluten free
Sides
-
French Fries
$5.00
-
Yukon Gold Mashed Potatoes
$5.00
gluten free
-
Crispy Maple Bacon Brussels Sprouts
$6.00
dairy free
-
French Beans
$6.00
gluten free, tree nut free
-
House-Made Chips
$3.00
-
Sweet Mashed Potatoes
$5.00
gluten free
-
Succotash
$6.00
gluten free, tree nut free
-
Dressed Mushrooms
$6.00
Entrées
-
Roasted Turkey Pot Pie
Fresh mixed vegetables, mushrooms, and roasted turkey served with a fresh buttermilk biscuit.
$17.00
-
Vegetable Risotto
Creamy rice mixed with sautéed vegetables, parmesan cheese, and mixed herbs.
$18.00
gluten free, tree nut free
-
Shrimp and Grits
Jumbo shrimp sauteed in white wine, shallots, garlic, tomato and basil served with George Washington's Gristmill Grits
$24.00
-
Jambalaya
A spiced mixture of chicken and andouille sausage, vegetables, and rice topped with Cajun seasoned shrimp
$22.00
-
Chicken and Waffles
Semi-boneless fried chicken over a freshly-made waffle topped with a garlic cream sauce served with honey cayenne butter and bourbon maple syrup
$26.00
-
Fried Chicken
With Yukon gold mashed potatoes and French beans
$26.00
-
Tea - Brined Lamb Chops
Topped bacon jam, Yukon gold mashed potatoes, and French beans.
$34.00
dairy free, gluten free, tree nut free
-
Pan - Fried Trout
House-seasoned topped with lemon caper butter on succotash.
$24.00
-
Broiled Salmon
Marinated and topped with garlic cream herb sauce. Served with Yukon gold mashed potatoes and French beans.
$26.00
dairy free, gluten free, tree nut free
-
Beef Fricassee
Stew of browned beef tenderloin and mixed vegetables served on Yukon mashed potatoes
$24.00
gluten free, tree nut free
-
Crab Cake Dinner
House-made, two 4oz cakes served with avocado tartar, French beans and Yukon gold mashed potatoes
$34.00
-
Filet Mignon
house-seasoned 8oz cut, topped with au poivre sauce, with Yukon gold mashed and French beans (dairy-free without the sauce and mashed potatoes )
$34.00
dairy free, gluten free
-
Skillet Mac & Cheese
A blend of Gouda, cheddar, Parmesan cheeses & breadcrumbs add diced bacon $3.00 | add steak $8.00 | add crab $10.00 | add shrimp $7 | add fried or grilled shrimp $5
$15.00
tree nut free
Desserts
-
NY Style Cheesecake
$6.00
-
Colonial Bread Pudding
$5.00
tree nut free
-
Apple Pie
$5.00
-
Gluten-Free Carrot Cake
$6.00
gluten free
-
Ice Cream flavor of the day
$4.00
-
Flourless Chocolate Cake
$6.00
gluten free
Kids
Served with chips, fries or fruit medley-
Hamburger
$9.00
gluten free, tree nut free
-
Cheeseburger
$10.00
gluten free, tree nut free
-
Kids Mac & Cheese
$10.00
tree nut free
-
Grilled Cheese Sandwich
$10.00
-
Chicken Tenders
$10.00
-
Kids Grilled Flank Steak
$10.00
dairy free, gluten free, tree nut free
-
Grilled Chicken Breast
$10.00
gluten free
Brunch
Saturday & Sunday Only-
Belgian Waffle
with apple topping, vanilla bean butter, and bourbon syrup
$10.00
-
Eggs Benedict
English muffin, crispy bacon and poached eggs topped with hollandaise sauce served with hash browns
$12.00
-
Veggie Omelet
Stuffed with mushrooms, onions, bell pepper, feta cheese served with redskin hash browns
$12.00
gluten free
-
Mt Vernon Breakfast
2 eggs, hash browns, toast, 2 pieces of bacon or sausage
$13.00
-
Bacon Cheddar Omelet
Three egg omelet with bacon and cheddar served with red skin hash browns
$15.00
gluten free
-
Fried Green Tomato Benedict
Topped with avocado tartar, Applewood smoked bacon, poached egg and hollandaise sauce, served with a fruit medley
$15.00
-
Grand Marnier French Toast
With bourbon syrup and powdered sugar served with red skin hash browns
$14.00
-
Breakfast Burger
lettuce, tomato, cheddar cheese, sliced bacon and a fried egg on a brioche bun served with house-made chips
$17.00
add a gluten free bun $1.00
gluten free
-
Kids Omelet
Served with redskin hash browns or fruit medley
$6.00
-
Kids French Toast
Served with redskin hash browns or fruit medley
$6.00
-
Kids Waffle
served with redskin hash browns or fruit medley
$6.00
-
Fruit Parfait
$10.00
Brunch Sides
-
White Toast
$2.00
-
Bacon
$5.00
dairy free, gluten free, tree nut free
-
2 eggs any style
$4.00
gluten free, tree nut free
-
Sausage Links
$4.00
November 28, 2024
11 a.m.- 6 p.m.
$72 for adults, $27 for kids ages 6-12, free for kids 5 and under
6% tax and 20% gratuity
Call 703.799.5096 to make a reservation.
Entrees:
Maple-glazed ham (gf, nf)
Roasted turkey and gravy (legs & thigh as well upon request) (gf, no gravy, nf)
Swordfish (gf, nf)
Grilled hanger steak (gf, nf)
Southern-style fried chicken
Sides:
Traditional stuffing
Cranberry sauce (gf)
Whipped Yukon mashed potatoes (gf, nf)
Candied sweet mashed potatoes (gf)
Braised broccolini (gf, nf)
Charred cauliflower (gf, nf)
Salads:
Cornbread salad
Caesar salad (gf, no crutons)
Garden salad (gf, df, nf)
Seafood salad (gf, df, nf)
Couscous salad
Desserts:
Pumpkin pie
Flourless chocolate cake (gf)
Colonial bread pudding
Apple pie
Entrée
-
Maple-Glazed Ham
gluten free
-
Roasted Turkey and gravy
Gluten-free and Dairy Free without the Gravy
dairy free, gluten free
-
Grilled Swordfish & Roasted Garlic Tomato Beurre Blanc
gluten free
-
Grilled Hanger Steak with side of Au Poivre
gluten free
-
Southern Fried Chicken
Salads
-
Cornbread Salad
-
Caesar Salad
-
Garden Salad
gluten free
-
Seafood Salad
blend of crab meat, bay scallops, shrimp, arugula, and bell peppers, tossed in a house vinaigrette
gluten free
-
Couscous Salad
roasted mixed squash, sundried tomatoes, red onion, baby spinach, tossed
gluten free
Sides
-
Traditional Stuffing
-
Cranberry Sauce
gluten free
-
Whipped Yukon Mashed Potatoes
gluten free
-
Briased Broccolini
gluten free
-
Candied Sweet Mashed Potatoes
gluten free
-
Charred Cauliflower
gluten free
Desserts
-
Flourless Chocolate Cake
gluten free
-
Pumpkin Pie
-
Colonial Bread Pudding
-
Apple Pie