Valentine's Day To Go
Make this Valentine's Day something special with a prepared meal from the Mount Vernon Inn.
Enjoy your choice of a Starter, Entree and Dessert for $39.00 per guest.
Every order for two includes a hand made box of chocolates made by our executive pastry chef.
Pickup Day is Sunday, February 14th from 10am to 4pm
1st Course (choice of)
* Mini Crab Cakes with sherry-saffron aioli over micro greens
* Heirloom tomato Caprese salad with fresh mozzarella, basil, arugula, and balsamic vinaigrette
* Caesar Salad
* House Salad
2nd Course (choice of)
* Cherry Brandy braised Venison Tenderloin over parsnip puree and mushroom ragout
* Pan Fried Snapper Almandine over hari-coverts and flash fried sweet potato straws
* Smoked Portabella Mushrooms over vegetable rice pilaf and Garlic sauce
* Slow Roasted Marinated ½ Chicken over orange glazed carrot confit and beer battered potato logs
3rd Course (choice of)
* Death by Chocolate Cake (gluten free w/almond flour)
* Red Velvet Heart Cake
* Chocolate Strawberry Mousse Cake