Valentine's Day Dinner
February 14, 2023 04:00 PM until February 14, 2023 09:00 PM
$70 per guest, including a glass of champagne. Tax and 20% gratuity not included.
Our Valentine's Day Dinner is available for dine-in service and for takeout.
Reservations: To make reservations or place an order for takeout, call (703) 799-5096. Reservations for this event are not available on Open Table.
Menu
Starters (choice of)
- House Salad/Caesar Salad
- Goat Cheese & Prosciutto-Stuffed Honey Glazed Figs
- Fried Cold Water Lobster Tail with Mango Chutney
- Corn & Leek Bisque
Mains (choice of)
- Scallop Francaise and Sage Cream Sauce Over Sautéed Spinach
- Cherry Glazed Duck Breast, Roasted Balsamic Glazed Baby Carrots and Parsnip Puree
- Braised Osso Buco, Rosemary Mushroom Demi-glace Over Garlic Herb Mashed Yukon Potatoes
- Portabella Wellington Topped with Garlic Sherry Cream Sauce Served with Spiced Broccolini
Desserts (choice of)
- Flourless Chocolate Cake
- Strawberry Shortcake Roulade
- Red Velvet Cake
- Panna Cotta with Fresh Berries