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Chocolate Dinner

February 10, 2023 06:30 PM until February 11, 2023 08:00 PM

Friday, Feb. 10 & Saturday, Feb. 11

$90 per guest, including three paired wines and one liquor pairing. Tax and 20% gratuity not included.

Purchase your tickets here.


Citrus Fused Prawn
White Chocolate and parsnip puree
and fresh chives

Paired Wine - Bisol Jeio Prosecco Rose  2021

Mixed Berry Salad
(Shaved dark chocolate,
baby spinach, radicchio,
toasted walnuts, and coconut vinaigrette)

Paired Wine - Belle Glos Balade Pinot Noir, Santa Rita Hills, CA.  2021

Ancho-Café Chateaubriand
with butternut squash risotto,
chocolate balsamic reduction,
and crumbled goat cheese

Paired Wine - Taken Red Blend, Napa Valley, CA.  2019

Triple Chocolate Cheesecake

Baileys Vanilla Cinnamon

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